Viel Nois

Warm and welcoming, this bustling restaurant in the heart of San Pietro di Funes does everything from homemade pastries and gelato to pizza and Wienerschnitzel (breaded pork cutlets) with lingonberries. Alpine comfort-food junkies need look no further than the Tiroler Tris: Schlutzkrapfen (spinach-ricotta ravioli) accompanied by a pair of hearty Austrian-style dumplings.