Il Gambero Pazzo

Weathered stairs lead up to 'The Crazy Prawn', a humble, family-run eatery loved for its fresh, affordable seafood and homestyle cooking. Don't miss the carrellata di antipasti, a mini tsunami of appetisers that are almost a meal in themselves. Unsurprisingly, both the primi (first courses) and secondi (mains) favour surf, from garlicky spaghetti with clams to golden, fried calamari. Book ahead.