You’ll receive a warm welcome at this restaurant, where abstract paintings grace the walls and jazzy music plays. Behind the scenes, the talented Graziano and Vania rustle up a feast of local fare such as spaghetti ai ricci (spaghetti with sea urchins) and fresh gnocchi with lamb ragù. Save room for the delectable caramel-nougat semifreddo.
Il Portico
Top choice in Eastern Sardinia