This trendy gastropub, tucked down an Oltrarno backstreet, pairs top-notch Italian and European craft beers with enticing Asian-inspired dishes cooked up by female Korean chef Yejin Ha. Craft cocktails are equally creative and are also available to take away. Count €4/5 for a craft beer/cocktails during Happy Hour (6pm to 7.30pm).
Culinary kudos for the spicy kimchi-stuffed Korean dumplings, Seoul-style fried chicken, pork ribs in a coffee-spiked soy sauce and fantastic burgers (€12).