You’ll drink your fill of over 130 fine local and Italian wines in this elegant bar. To accompany them, choose something off the seasonal menu, such as Camogli tuna on a bed of the sweetest vine tomatoes, the raw fish of the day with a squeeze of citrus and fragrant coriander, or cannelloni stuffed with the local favourite green (borage) and scallops.
La Bossa di Mario
Camogli