Luna Rossa

In Terranova di Pollino, Luna Rossa is the highly esteemed restaurant of chef Federico Valicenti. Basilicatan cuisine is perfectly expressed in simple, delicious dishes such as hand-made cavatelli pasta with porcini, breadcrumbs and fennel, or roast capretto (kid) with lemon and egg, made to a medieval recipe. The rustic wood-panelled setting offers breathtaking views.