This old-school eatery is a good bet for a classic wood-fired pizza, lentil soups, pastas (perhaps ravioli with mushroom and ricotta) and roasted salsicce (sausage). In summer the pretty street-side terrace provides a good perch from which to people-watch (read: tourist-watch). The excellent bread and pasta are homemade and the cheeses are all local.
Pizzeria Trattoria Vecchio Mulino
Abruzzo