Superb salads are among the perfect picnic ingredients at this gourmet food emporium. All high ceilings, blonde wood and busy staff, the upstairs cafe has a changing menu of modern Irish fare such as Galway Hooker beef stew, and more than 100 craft beers from Ireland's west. The deli features a whiskey-tasting table so you can try before you buy.
Breakfast is served until 11.30am Monday to Saturday; on Sunday you can tuck into brunch until 4pm.