The Buddhist shrines scattered about set the mood at this waterfront cafe that specialises in vegan cuisine. Expect the likes of potato rendang, tofu steaks and guacamole with homemade chips. However, it's most famous for its delicious homemade coconut milk ice cream and sorbets (25,000Rp) in flavours including durian, dragon fruit and pineapple.
Borobudur House
Danau Toba