With its birdcage lights, outdoor terrace and Shanghai glamour posters, this offshoot of the Jakarta-based empire conjures up an old-world vibe. The menu runs the gamut from fusion (spicy tuna spaghetti) to Javanese classics (sweet-and-spicy lamb tongseng) and cap cai (mixed vegetables) rice. It does good breakfasts, filtered coffees and a more eclectic range of beverages (egg coffee, iced grass jelly, hot turmeric).
Kopi Oey
Sumatra