There's a fabulous range of rooms and cottages cascading down the cliff side at this Mediterranean-feeling resort. Although it caters to all travellers (the 'backpacker' rooms are a bargain), there's a feeling of upmarket exclusivity, from the beautiful waterfront deck restaurant to the day spa. Great for a splurge.
Its waterside restaurant and bar (open 10am to 11pm) is equally luxurious and has a great selection of dishes, from pizzas to Acehnese fish curry (50,000Rp).