Getting onboard South Jakarta's burgeoning third-wave coffee scene is acclaimed Melbourne roaster St Ali. As well as Indonesian coffees, it does African single-origin pour-overs prepared at its designated brew bar, and offers tasting flights if you want to sample a few. Enjoy your chosen brew on a communal work bench or stall.
It's equally popular for its breakfasts and brunches. Light eats include prawn and salmon omelettes and green hummus bowls.