This Punjabi bistro packs in the flavour, with perfectly spiced veg and nonveg options: the aromatic Turban Tikka Masala rocked our taste buds to a very happy place. Staff are exceptionally eager to please. If the Hindi power pop on the 1st floor is too loud for you, head up to the quieter 2nd floor. Windows overlook the street.
Its menu features lengthy descriptions of each dish, and has some original choices such as charcoal Tandoor-cooked momos (Tibetan dumplings) and cheese-and-jalapeño naan.