A top spot for kebabs, this roadside joint cooks up lip-smacking tandoori delights, as well as curries featuring fish, chicken and mutton, optionally served with paper-thin rumali roti (huge paper-thin chapatis) that are prepared with a showbiz flourish in front of the restaurant. There's some seating inside, but many punters just stand on the pavement to eat their kebab sticks.
Tehal Singh's Dhaba
Chandigarh