This popular Punjab restaurant chain is a clean and smart diner that churns out cheap, utterly delicious platters of dosas and chhole bhature – deep-fried puris (a flat savoury dough that puffs up when deep-fried) served with spicy chickpea curry – for hungry patrons through the day. The fabulous ground-floor sweet shop has a divine selection of Indian desserts to eat in or take away.
Gopal's
Chandigarh