Mumbai's veteran craft beer's eponymous taproom opened in 2017 with 16 taps, many of which feature brews and meads you won't find in other bars and restaurants around town (pints ₹475). Despite the distant BKC location, it makes for a good starting point for the numerous excellent restaurants within walking distance.
Bartenders know a bit about the craft – that mead isn't a beer, for example, which is more than we can say for most Mumbai bartenders. There is Indian-centric pub grub as well, like pulled duck sliders, paprika lamb burgers, veg burritos (₹390 to ₹895).
