Malarkaffi, the cafe at Malarhorn guesthouse, serves a super array of Icelandic lamb and just-caught fish on its 2nd-storey verandah overlooking the fjord.
Dishes include burgers, fish soup (with a dash of brandy) and peppery grilled wolffish.
The Westfjords
Malarkaffi, the cafe at Malarhorn guesthouse, serves a super array of Icelandic lamb and just-caught fish on its 2nd-storey verandah overlooking the fjord.
Dishes include burgers, fish soup (with a dash of brandy) and peppery grilled wolffish.