Bistro Sparhelt

Top choice in Lake Balaton & Southern Transdanubia


Head inland from the lake to the town hall for a rare gastronomic treat. Chef Balázs Elek presides over a sleek, minimalist restaurant with a succinct menu that changes monthly, its dishes dictated by whatever is market-fresh. Expect to be treated to the likes of duck liver with crab and wakame or leg of lamb with plum and sweet potatoes. Superb stuff.