Auntie Náncsi (Hungarian for any loopy old lady) has long been a favourite with locals and expats alike, and she’s very much of sound mind. Located up in Hűvösvölgy, this restaurant specialises in game in autumn and winter, plus goose-liver dishes. In summer it’s the lighter fare – lots of stuff cooked with grapes and morello cherries – and garden seating that attracts.
Náncsi Néni
Óbuda & Buda Hills