Földes Józsi Konyhája

In a lovely old townhouse, this rustic place established by former hotel chef Joe Earthy – hey, that’s what his name means! – some years back still serves excellent Hungarian homestyle dishes, including veal stew with dumplings (2750Ft) and a good range of főzelék (vegetables in a roux, 850Ft). Lovely garden seating in the warmer months too