Just west of the junction, this full-service outfit has spotless, modern rooms decorated with Maya textiles. All feature verandas and hammocks facing the broad garden that's been cultivated into an incredible aviary. Whether or not you're staying here, don't miss the ceiba tree and Maya calendar arrangement in the rear garden designed by owner David Kuhn (the original Gringo Perdido).
Those needing liquid refreshment need look no further than the 'Toucan Express,' a handmade beverage robot that zips your drinks out from the restaurant to the deck, several hundred yards away. Birders will enjoy the multiple feeders, with easy sightings of orioles and hummingbirds.
Substantial discounts in the slower seasons after Semana Santa.