Salt & Pepper

Strung around a chic, flowery garden decorated with cosy booths and pastel hues, Troulos' best-loved upscale eatery wins over diners with its innovative seafood creations (such as prawn linguine), jazzed-up meat grills, imaginative salads and spot-on veggie dishes, as well its serious craft-cocktail bar. Opposite the main village turn-off. Book ahead.