Set below the main road, this stylish restaurant creates delicious Cretan cuisine with panache. Dishes like chicken with honey and mustard, fig and chicken salad, and smoked pork with bulgur wheat are all served on a secluded patio. Service is first rate. If you’re lucky, Fidel, the resident African grey parrot, might speak (or bark) at you.
The restaurant is named after a neighbouring traditional fountain, once a major water source for the village.