A family-run taverna with tradition, the Pashalia offers tasty homemade mezedhes, such as wild mushrooms, fresh wild asparagus and goat’s cheese, and is frequented by the locals.
Ikaria
A family-run taverna with tradition, the Pashalia offers tasty homemade mezedhes, such as wild mushrooms, fresh wild asparagus and goat’s cheese, and is frequented by the locals.