Third Eye

Hania Province


A local institution and community gathering spot since 1990, the Third Eye knew what to do with beetroot, quinoa and hummus long before meatless fare went mainstream. The globally inspired menu features delicious salads, rotating mains, and snacks such as a juicy portobello burger and caramelised-onion fava dip with bread. Sit on the street-side patio or in the tranquil garden.