This family-owned brewery has made a mean Pilsner and seasonal beers since 1928. Upstairs is a handful of cosy rooms that will do nicely if you've had one beer too many. There's also a few holiday apartments here and across the street that sleep up to four but come with a five-day minimum rental.
All its beers are unfiltered, unpasteurised and therefore always fresh. The menu features casual pub eats.
The brewpub is open between 4pm and 10pm from April until October.
