Ess Bar

The packed tables speak volumes at this minimalist-chic, monochrome-toned bistro, with banquette seating and a pavement terrace for summer-day dining. The menu packs flavour punches in tapas-style dishes including Asian-style oysters with chilli, lime and ginger; spinach risotto with parmesan; and pulled pork with miso aioli – all bang on the money. Order a few – sharing is the way to go.