You can just drop by to try local wines by the glass, but top-notch local specialities at this rustic Weinstube include Saumagen (pig's stomach) stuffed with whole chestnuts, Bratwurst with sauerkraut, and Flammkuchen (Alsatian pizza). When the sun is shining, the sweetest seats are in the vine-draped, flower-filled summer courtyard.
Bockenheimer Weinstube
German Wine Route