At any one time this contemporary bar (and attached shop) has between 90 to 120 craft beers from around the world – everywhere from Hawaii to Norway – in addition to three house beers (bio, cellar, and honey lager) and sophisticated street-food-inspired fare. Even the slightest ray of sunshine sees the sprawling front terrace packed with locals.
Six-hour brewing courses (per person €99) in English and German include 2L to take with you, as well as tastings and lunch.