Hidden between graffiti-scrawled apartments in edgy Neukölln, Germany’s first dessert restaurant serves six-course tasting menus of modern desserts escorted by crafts cocktails. A sweet tooth isn’t necessary to dig Coda's sensual fine-dining experience though – chef René Frank favours umami (savory) notes, natural ingredients and labour-intensive techniques for well-rounded flavour. Bites are satisfying yet light, intended to jump-start hedonistic Berlin evenings.
Things get more informal after 10pm, when you can pop in just for cocktails and the late-night menu.