This pioneer of Berlin’s Korean kitchen craze delivers legit classics such as bibimbap (hotpot rice dish; vegan version available) and so bulgogi (marinated beef slices) in a bubbly ambience. For carnivores, barbecue reigns supreme, prepared on your own tabletop grill and enjoyed with tasty banchan (side dishes).
Elevated tolerance for spiciness is required – douse the fire with a cold Hite beer.