If you're craving a little spice, this new Vietnamese restaurant near the Hauptbahnhof is the real deal. Against a retro-cool backdrop of bistro tables and charcoal-grey, portrait-slung walls – all lit by basket-woven lights – you can slurp steaming phos (noodle soups) and dip summer rolls into mouth-puckering sauces for pocket-money prices.
Myha
Ulm