Named for the wisteria that cascades over the front terrace, this lovingly renovated 18th-century house near the hilltop offers 13 rooms in various configurations. Most come with period features such as brick tile floors or exposed wood beams; some also have vintage mirrors, stone fireplaces, canopy beds or tapestries, and two boast basilica views.
The breakfast buffet features fresh-squeezed juice and treats from the Morvan park such as organic honey, preserves and pain d'épices (gingerbread made with honey and spices).
