L'Alsacien

Besançon


Specialising in Alsatian flatbreads, aka tartes flambées, this casual riverside brasserie attracts a buzzy crowd for pre-dinner kir (€3.90) or mouthwatering tarts, sprinkled with crème fraîche and onions (or dessert toppings like chocolate or Grand Marnier) and baked in a wood-fired oven. There's a small but perfectly formed wine list.


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