Beside a fountain in Forcalquier's old town, this homespun place is as traditional as it gets. All the dishes are made to timeworn recipes comme à la maison (like you'd have at home) – hearty stews, slow-cooked lamb, roast chicken and the like, simply served with vegetables. Far from fancy, but flavoursome – and the junk shop interior is fun.
Aux Deux Anges
Alpes-de-Haute-Provence