As opulent as a Fabergé egg with its stucco and stained glass, Excelsior whisks you back to the decadent era of art nouveau. Brusquely efficient waiters bring brasserie classics such as oysters (September through April), juicy steaks and banquet-like seafood platters to the table. There's an €11.90 children's menu.
Brasserie Excelsior
Nancy