The name means ‘flounder and sheep’ and the emphasis is on the excellent fish and lamb that Hiiumaa is renowned for, alongside curios such as a Kassari herdsman's stew of 'butcher's choice' meat and hemp seeds, and a wholesome chickpea and buckwheat creation. There's also house-cured meats for sale, excellent house-brewed beer, and an inviting, landscaped terrace for warm weather.
Lest & Lammas is part of the Kassari Puhkekeskus holiday complex.