Vegetarian visitors to St Ives swear by this small place in Carbis Bay, which takes a free reign in cherry-picking its dishes from across the world's cuisines – from Caribbean veggie curries to Moroccan chermoula or potato cakes with pea curry and tarka dal. Underpinned by an organic and wholefood ethos. The mix-and-match furniture and colourful decor add homely charm.
Bean Inn
St Ives