The ambience in this Jericho restaurant seems half big-city nightspot, half local takeout, but if you’re partial to Asian flavours, something on its long, glossy Chinese-Malaysian menu will surely tickle your tastebuds. Apart from a handful of fish dishes, most mains – from crispy Singaporean prawns to spicy-as-all-hell Szechuan lamb – cost under £14, but vegetable sides will push the bill higher.
Zheng
Oxford