When the Italian chef is in the kitchen cooking, this old-fashioned throwback does very good pasta. The wide-ranging menu hits all the usual fish and meat bases and the complimentary bread and prosciutto is a nice touch.
Las Terrenas
When the Italian chef is in the kitchen cooking, this old-fashioned throwback does very good pasta. The wide-ranging menu hits all the usual fish and meat bases and the complimentary bread and prosciutto is a nice touch.