Restaurant Lucas

Punta Cana & the Southeast


This local's secret is buried inside a residential complex less than 2km from centro. Delectable fresh pastas (house-made ravioli, tagliatelle and gnocchi) are served on an atmospheric patio under a giant fig tree.The jovial owner, from Liguria, greets everyone with his Italian enthusiasm. Try the black tagliatelle with lobster and tomato sauce (RD$720).


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