Like most restaurants in the busy crossroads of Santa Marta, Atlantida is set up mainly for Cubans, but has recently garnered a good reputation among tourists suffering from resort buffet fatigue. The lure? Well-executed but economical dishes that run the gamut from lobster down to camarones (spicy prawn) enchiladas. Good piña coladas too!
Sit inside for air-con, or outside for unscripted Santa Marta street theater.