A lovely B&B just south of town with nine unique rooms, replete with exquisite touches like timber-framed mirrors, organic lanterns, and rocking chairs on a terrace. Then there's the palm-dappled, hammock-strewn lawn that rolls out to the tide pools and the Pacific beyond. It's gorgeous to look at, although the back rooms get some road noise.
The breakfast (US$7 to US$12) includes home-made challah and linseed breads and jams by owner Ori.