This cute wood-decked corner restaurant with jungle and ocean views does Thai classics well, from the zingy salads to the satay and tom yum soup. House main specialties include tasty crispy ginger fish and tastebud-tingling volcano chicken (half a chicken marinated in herbs and spices).
Happy hour runs from 2pm to 6pm with two-for-one offers on cocktails and three-for-two on draft beers.