This colorful restaurant/culinary school prides itself on being 100% Colombian and is indeed the best place to sample Colombian gastronomy at levels beyond sancocho (soup) and patacones (fried plantains). Being dedicated to local cuisine, there's little joy on the menu for vegetarians, but carnivores have a wide selection to choose from. Its salad dressing is easily the best in town.
miCocina
Villa de Leyva