Stalls line the riverbank, but to eat like a local head here, where you can try all manner of simmering stews (沙锅; shāguō, from ¥18) or gorge on cool yet spicy bang bang chicken (棒棒鸡; bàng bàng jī, from ¥20).
Sichuan
Stalls line the riverbank, but to eat like a local head here, where you can try all manner of simmering stews (沙锅; shāguō, from ¥18) or gorge on cool yet spicy bang bang chicken (棒棒鸡; bàng bàng jī, from ¥20).