The rather gaudy Uighur kitsch atmosphere is entertaining and the Xīnjiāng staples – lamb kebabs (¥2.50) and nang bread (flat bread; ¥3) – all tasty. Round it off with a bottle of SinKiang beer (¥10) or a sour milk drink (¥8) and dream of Kashgar. No time to sit down? The lamb kebabs are grilled just outside.