This small restaurant has a lovely setting overlooking the canal that runs alongside Pingjiang Lu, right next to a picturesque stone bridge and a traditional teahouse. The restaurant serves up traditional Suzhounese dishes designed for sharing, including sweet and sour squirrelfish (松鼠鱖魚, sōngshǔ guìyú) and fish caught in nearby Tai Lake.
Gūsū Cài Guǎn
Suzhou