A stylish setting for a raucous night out, the flagship of Beijing-born craft-beer brand Jing-A is meticulously on-trend and unashamedly American – but with China-inspired brews and cocktail recipes from local bartenders. Sup your way through a lineup of house beers such as Airpocalypse IPA (with pollution discount for hazy days), Mandarin Wheat and Worker's Pale Ale.
Also available is a potent range of on-tap cocktails in a separate bar area with outdoor seating, and a Texas barbecue menu (after 5pm; dishes from ¥60) of brisket, ribs, pulled pork, sausages and burgers, slow smoked over applewood and served with delicious artery-clogging sides.