Feast on modern dim sum at this stylish hutong joint run by the Orchid boutique hotel next door. Everything on the tick-box menu is deliciously creative; the shrimp spring rolls have a wasabi kick, and the curry-filled sesame puffs are sinful perfection. Pair with a Hong Kong–style yuenyang (milk tea and coffee mix), Great Leap beer or a cocktail in the 'secret' bar at the back.
Furongji
Beijing